Pure Cow Desi Ghee

Pure Cow Desi Ghee is a kind of clarified butter that is made up of cow's milk. It is an essential ingredient in traditional Indian food and is utilized for thousands of years in Ayurvedic medicine for its health benefits. The process of making ghee includes simmering unsalted butter made from milk of cow until the milk solids separate from the fat. The milk solids are thereafter strained out, leaving behind a golden, clear liquid that is rich in nutrients and flavor. Pure Cow Desi Ghee has a high smoke point that means it can be heated to high temperatures without burning.